From the live cooking stations featuring fresh grilled hotdogs and corn on the cob, to our special amuse bouche menu paired with carefully curated throwback music, our Thursday theme night is one you definitely don't want to miss out on! Book your table now and take part in a night filled with laughter and nostalgia.

 

TIMING: 6:00 PM to 1:00 AM

DJ: Eddy

Music Style: Oldies diversified style open format

VOLUME LEVEL: 3 out of 5

MENU: A la carte menu + Oldies Menu

KITCHEN CLOSE: 12:00 AM

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For safety reasons balloons are not accepted.